Description
This is the best vegan avocado crema because it is so creamy, healthy and quick to make! It's also tangy, dairy-free and easy.
Ingredients
Scale
- 2 ripe avocados
- 3 tbs lime juice (freshly squeezed)
- 1 tsp apple cider vinegar
- 2 tbsp of chopped fresh cilantro
- 1 clove garlic
- 1/4 tsp salt (more to taste)
- 1 tbsp avocado oil or olive oil
Instructions
- Add all the ingredients into a blender or food processor. Blend until very smooth and creamy
- Taste and adjust the flavors as you needed. Enjoy!
Notes
Store the leftovers in an airtight container in the fridge for up to 3 days.
Always adjust to taste!
Nutrition
- Serving Size: 4
- Calories: 151
- Sugar: 0.5g
- Sodium: 151.6mg
- Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 7.6g
- Fiber: 4.7g
- Protein: 1.4g
- Cholesterol: 0mg
Keywords: how to make avocado crema, avocado crema recipe, vegan avocado crema recipe, dairy-free avocado crema recipe